Sunday, April 7, 2013
Currants chocolate chips muffins
1teaspoon vanilla essence
300g self-raising flour
125ml fresh orange juice
Preheat oven to 180 degree Celsius, line twelve 80ml muffin moulds.
Beat butter, sugar and vanilla essence in a large bowl until pale and creamy. Add eggs gradually. Fold in orange juice and flour.
Spoon into mounds to about 2/4 full then add currents and chocolate chips. Then spoon to about 3/4 full. Top with chocolate chips, this is optional.
Bake about 20-25 minutes till cook.
Dust with cocoa powder. [ Personally I did was top with Toblerone chocolate by sticking them with melted white chocolate and dust with cocoa powder to finish. ]
Hope you guys like it :)